Jimi D’S Menu
Introducing Jimi D’S: Nestled in the heart of Omaha, Jimi D’s offers a vibrant blend of Italian flavors and sports bar atmosphere. This establishment is perfect for casual dining, whether you're grabbing a bite during lunch or winding down in the evening. Their menu features a delightful range of homemade soups, mouthwatering sandwiches, and enticing desserts.
- Signature Sandwiches: Try the Reuben with housemade corned beef or Jimi's Patty Melt, both crafted on marble rye.
- Vegetarian Options: Plenty of choices abound, making it a welcoming spot for non-meat eaters.
- Decadent Desserts: Don't miss the homemade cheesecake or the indulgent brownie sundae, perfect for satisfying your sweet tooth.
With amenities like outdoor seating, happy hour specials, and a full bar, Jimi D’s is an inviting spot for families and groups alike. Whether you're a local or just passing through, this culinary gem promises to keep you coming back for more.
Appetizers
Antipasto
House selected meats, cheese and accoutrements
Baked Spinach and Artichoke Dip
Served with toasted baguette
Steamed Mussels
White wine and bruschetta tomato sauce
Chicken Wings
Buffalo Style or BBQ twelve jumbo wings served with ranch or blue cheese
Beer-Battered Calamari
Served with a roasted red pepper aioli
Gnocchi Bites
Seared potato dumplings served with three dipping sauces
Sweet Potato Fries
Served with a chipotle dipping sauce
Crab-Filled Portabella
Portabella mushroom cap filled with crab cake and baked. Served over a tarragon dijon cream sauce
Caprese
Sliced yellow and red tomatoes, fresh mozzarella, fresh basil, olive oil and balsamic glaze
Bruschetta
Freshly chopped tri-colored tomatoes, onion and garlic, topped with fresh basil. Served with toasted bread
Antipasto Salad
Salami, pepperoni, prosciutto, fresh mozzarella, parmesan, red pepper and artichoke with house vinaigrette
Grilled Steak Salad
Angus beef tender, tomatoes, crispy bacon, red onions and crumbled blue cheese in a balsamic vinaigrette
Mediterranean Chop Salad
Red onion, tomato, kalamata, cucumber, banana peppers, feta cheese and red wine vinaigrette
Southwestern Chicken Salad
Blackened chicken, crispy tortilla strips, Jack cheese with corn & black bean salsa in a chipotle dressing
Spinach Salad
Crumbled blue cheese, dried cranberries, toasted almonds, red onions, tomato and balsamic vinaigrette
Seared Tuna Salad
Fresh cucumbers, Daikon radish sprouts, red peppers, red onions and wonton strips with a carrot ginger vinaigrette
Italian Grilled Bread Salad
Artichoke, toasted pine nuts, grilled baguette, tomato, parmesan cheese and pesto dressing
Coconut Chicken Salad
Coconut crusted chicken, tomato, red onion, mandarin oranges, sliced almonds, sweet chili dressing
Classic Caesar Salad
Homemade with croutons and parmesan
Salads
Homemade Soups
Half Salad and Soup
Choice of salad: Caesar, Italian Grilled Bread, Spinach or Mediterranean
Soup of the Day
House Soup
Kale leaves, white beans, Andouille sausage
French Onion
Baked in a crock, crouton, melted Swiss
Reuben
House-made corned beef, sauerkraut, Swiss and Russian dressing on marble rye. (Try it with turkey)
Jimi's Patty Melt
Angus chuck, Swiss and cheddar cheeses and sauteed onions on marble rye
Crab Cake Sandwich
Grilled focaccia, red pepper aioli, tomato, fresh greens
Marilou's Pan-Fried Meatball
Meatball patty topped with Sunday gravy and mozzarella, served on toasted brioche bun
Old School Sausage and Peppers
Spicy grilled Italian sausage covered with onions, peppers and Sunday gravy served on a hoagie roll
Chicken Ciabatta
Grilled chicken topped with prosciutto, provolone, fresh greens, tomato and pesto aioli on grilled ciabatta bread
Jalapeno Turkey Melt
Sliced turkey, Swiss cheese, salami, jalapeno relish, tomato and fresh greens on sourdough
Sicilian Muffaletta
Smoked ham, genoa salami, provolone cheese, tomato and fresh greens, served on toasted focaccia with an olive tapenade
House Burger
Hand-pattied 1/2 pound Angus beef burger on a toasted brioche bun
Fish Tacos
Mahi Mahi, blackened or fried. Served on flour tortillas with nappa cabbage slaw and jalapeno aioli
Italian Grilled Cheese
Fontina cheese, tomato marmalade, fresh greens and cheddar on sourdough
The Midway
Shave prime rib and pastrami with provolone and banana peppers on a hot au jus soaked baguette
Chicken Cordon Bleu
Hand-breaded chicken breast, cobb smoked ham, Swiss cheese, honey dijon on ciabatta
Black Bean Burger
House-made vegetarian patty topped with cheddar cheese and chipotle aioli on a toasted brioche bun
The Classic Philly
Shaved prime rib topped with sauteed red pepper, mushroom and onion with melted provolone. (Try it with chicken)
Club Sandwich
Toasted triple decker with ham, turkey, bacon, cheddar, provolone, lettuce, tomato and mayo stacked within slices of white bread
Sandwiches
Entrees
Fettuccine Alfredo
Wide fettuccine noodles with homemade alfredo sauce and parmesan
Linguine with Clams
Tossed with bruschetta tomatoes and parmesan in a creamy white wine sauce
Guinness Battered Fish and Chips
Cod fillets hand-battered and fried with fries and tartar sauce
Chicken Piccata
Tender chicken sauteed in lemon caper butter sauce, served over linguine
Mostaccioli
Topped with our famous Sunday gravy with your choice of meatballs or Italian sausage
Shrimp Fra Diavolo
Angel hair pasta mixed with spicy Sunday gravy and pan-seared jumbo shrimp
Rustic Pork Ragu
Slow-simmered pork and vegetables in tomato sauce over potato gnocchi and topped with parmesan cheese
Seared Gnocchi
Served in a creamy alfredo sauce with peas, prosciutto and shaved parmesan cheese
Cozze con Sazitza
Fettuccine pasta with Italian sausage, mussels and bruschetta tomatoes tossed in a creamy white wine sauce
Chicken Parmesan
Breaded chicken breast, melted mozzarella cheese and Sunday gravy on fettuccine
Chicken and Veggies
2 grilled chicken breasts and sauteed veggies
Deep Dish Lasagna
House made specialty!
Pesto Salmon
Grilled salmon fillet over steamed spinach and bacon with pesto
Honey Pecan Glazed Salmon
Served with sauteed veggies and seasoned rice
Grilled Mahi Mahi
Parmesan polenta, sauteed spinach, bruschetta tomato and white wine butter sauce, balsamic reduction
Steak Madeira
Angus beef tender, creamy Madeira wine and portabella mushroom sauce served with crumbled blue cheese polenta
Homemade Cheesecake
Ask your server for today's flavor
Tiramisu
Served with Kahlua cream sauce
Sorbet or Gelato
Ask your server for flavors
Jimi D's Brownie Sundae
Ghiradalli double chocolate brownie, vanilla ice cream, fudge sauce, whipped cream and cherry on top
